Dongding Oolong tea-500g

Origin: Fenghuang, Chaozhou, China

Grade : Good

Packing: aluminum foil bag-packaging

Weight:0.5 KG

Stockpiling :stored in a dry place and no direct sunshine

Expiration date: In general, we recommend that you drink it within 18 months.



Phoenix Single-fir, an oolong tea category. Produced in Chaozhou City, Guangdong Province, Camellia Phoenix area, planting resistant to brew tea out item Type: Oolong Tea
Place of Origin: Taiwan
Grade: top
Age: New
Shelf Life: 18months
Brand Name: Chinese Oolong Tea
Style: Loose Tea
Packaging: Bag
Certification: ISO
Variety: Taiwan Oolong Tea
Net Weight (kg): 0.5
color: dark green
of, there is a unique mountain rhyme honey taste sour mellow, but also the natural flowers. Cord into a tea, Shigemi tight knots, color zeu brown oil


lubrication, golden liquor color, aroma, taste mellow. After the Qingming picking, made of Mao Cha, the refined about 15 days, after annealing listed immediately after curing.

Rich in natural ingredients, is a natural fit and drink, regular consumption can help keep the skin clean, soft white, postponed the appearance of facial wrinkles and reduce wrinkles. Color clear, Huang Liang, brewing fragrance lasting, throat, back to Gan.

It grows amongst wild peach trees and is gathered and processed by hand. It has a complex aroma with a sweet floral taste, and just a trace of nuttiness.


The dried tea leaves of Feng Huang Dan Cong are very aromatic even before they are steeped. The infusion yields a beverage that is sweet with a peachy flavor reminiscent of a popular fruit in China called longan.

Drinking method:

We recommend using purple clay or porcelain tea ware.

Rinse tea cup and teapot with hot water.

Fill the teapot 1/4 to 1/3 full with tea leaves.

Steep tea leaves in hot water at 100°c (212°F) for 1 minute for the first and second brewing.

Gradually increase steeping time and temperature for subsequent brewing.